Homegrown Workshop: How to Eat Well in Winter with Brooke Kornegay

DIY winter nutrition boosters

Winter nutrition is harder to come as we often rely on produce that is frozen, canned, or has traveled from a warmer climate. 

Join us for this Homegrown Workshop where sustainability educator, Brooke Kornegay, will be discussing how to easily and successfully grow microgreens, winter baby greens and herbs.  Participants will also learn how to make  kombucha and will be invited to sample all of these homegrown nutrition boosters.

Participants can take home a 10"x 20" tray, potting mix, and micro greens seed for additional cost.

Reserve your spot today (link)