Blue Ridge Women in Agriculture
  • About
    • Staff
    • Board
    • Media
    • Newsletter
    • News & Announcements
  • PROGRAMS
    • CRAFT >
      • Workshop notes
    • Double Up Food Bucks >
      • February 26- March 4: Double Up Fundraising Week
    • Food Hub
    • LocalFAM
    • King Street Farmers' Market
    • High Country Farmers' Market Network
    • Lettuce Learn School Garden Support
    • Winter Farmers' Market >
      • 2022-2023 Vendors
  • Get Involved
    • Join Us
    • Intern
    • Volunteer
    • Jobs
  • Support
    • Join
  • Español
  • Merchandise
  • About
    • Staff
    • Board
    • Media
    • Newsletter
    • News & Announcements
  • PROGRAMS
    • CRAFT >
      • Workshop notes
    • Double Up Food Bucks >
      • February 26- March 4: Double Up Fundraising Week
    • Food Hub
    • LocalFAM
    • King Street Farmers' Market
    • High Country Farmers' Market Network
    • Lettuce Learn School Garden Support
    • Winter Farmers' Market >
      • 2022-2023 Vendors
  • Get Involved
    • Join Us
    • Intern
    • Volunteer
    • Jobs
  • Support
    • Join
  • Español
  • Merchandise

"Home Butchery" Workshop Nov. 16th, 2013

10/30/2013

 
Picture

Caldwell Extension to Host Tomato Grafting Workshop

10/29/2013

 
Picture


FOR IMMEDIATE RELEASE TUESDAY, OCTOBER 29, 2013 

CONTACT: Amanda Taylor, Agriculture Agent NC Cooperative Extension Service (828) 757-1290; e-mail: amanda_jo_taylor@ncsu.edu 

Extension to Host 

Tomato Grafting Workshop 

LENOIR – The Caldwell Extension Service will host a tomato grafting workshop on Friday, December 6 from 12:30 to 4:30 pm at the Caldwell County Public Library in Lenoir. 

This workshop is designed for operators of small farms, greenhouse operators interested in a new market, and market gardeners who want to take their production to the next level. In this hands-on session, participants will learn the basics of grafting, including why grafting is important and how to graft successfully. Participants will have the opportunity to practice grafting under the direction of experienced personnel from the Department of Plant Pathology at North Carolina State University. An update on grafting research at North Carolina State University will also be provided. 

Space is limited. Pre-registration is required, and the cost is $5 per person. For more information on this program, please contact Amanda Taylor by calling 828.757.1290 or e-mailing amanda_jo_taylor@ncsu.edu 


"Restoring the Food Chain" a talk by Gary Nabhan October 31st at Appalachian State

10/25/2013

 
Picture

Free Workshop - Navigating the USDA GAP Audit 10/30/2013   1:00PM - 5:00PM 

10/17/2013

 
Picture

    Upcoming Events

    Check back often to find out about the many things happening in the High Country.

    Click for Calendar

    Archives

    March 2014
    January 2014
    October 2013
    September 2013
    August 2013
    July 2013
    June 2013
    May 2013
    April 2013
    March 2013
    February 2013
    January 2013
    December 2012
    November 2012
    October 2012
    September 2012
    August 2012
    June 2012

    Categories

    All
    Announcement
    BRWIA Sponsored
    Community Event
    Educational
    Get Your Hands Dirty!
    Upcoming Event

    RSS Feed

Donate to support our work
P.O. Box 67 | 969 W King Street
 Boone, NC 28607 | 828.386.1537
Email: info@brwia.org

© 2021 Blue Ridge Women in Agriculture | Most Rights Reserved

Blue Ridge Women in Agriculture is a non-profit tax-exempt organization under section 501(c)3 of the IRS code (Federal ID # 34-2011588). 

Financial information about this organization and a copy of its license are available from the State Solicitation Licensing Branch at 919-814-5400. The license is not an endorsement by the state.